Sweets Menu
Handmade baking, made fresh from scratch.
All prices excluding G.S.T
Scones $3.50 each
Original Edible Solutions scone with whipped cream and jam or lemon curd Apricot and almond scones with vanilla cream and apricot jam
Date and orange scones with soft butter
Lemon, pistachio and currant scones with either jam or lemon curd
Warm muffins & friands $3.50 each
Sweet muffins, examples including;
• Lemon syrup and coconut muffins
• Apple banana and chocolate muffins
• Blueberry and buttermilk muffins
• Raspberry and white chocolate muffins
• Black dorris plum and white chocolate muffins
• Dark chocolate muffins filled with jam and cream cheese
Friands, examples including
• Almond vanilla and raspberry
• Chocolate, cherry and almond
• Toasted coconut and banana
Vanilla butterfly cakes with vanilla cream and raspberry jam
Freshly baked slices & treats $2.50 each
Dark chocolate brownie, flavours including,
• American chocolate fudge
• Peanut chocolate fudge
• Orange chocolate fudge
• Peppermint
White chocolate brownie, flavours including,
• Vanilla, pecan
• Raspberry, lemon
Moist three-layer lemon and coconut slice
Wholegrain ginger crunch
Louise slice
Caramel oaty slice
Texan slice, coconut, nuts and chocolate
Lemon curd shortcake
Prune, apricot and walnut caramel slice
Dark chocolate and peppermint slice
Chocolate caramel
Special dietary slices, examples including,
• Vegan brownie, dark chocolate with espresso and walnut
• Gluten free Texan slice, coconut, nuts and chocolate
• Gluten free American fudge brownie
• Gluten free white chocolate and pecan brownie
• Gluten free & dairy free chewy pistachio and almond slice
Freshly baked biscuits $2.50 each
Monte cream biscuits with vanilla icing and raspberry jam filling
Fruity Anzac biscuits
Melting moments with lemon butter icing
Pistachio and white chocolate chunk cookies
Chocolate chunk cookies
Vanilla shortbread
Freshly baked cakes $3.00 per piece
Hummingbird cake with lemon cream cheese icing
Carrot and pineapple cake with toasted walnuts
Chocolate mud cake
Banana cake with chocolate icing
Prune dream cake with coconut topping
Dessert served family style $8.00 per person
Lemon tart served with mascarpone and hazelnut praline and candied lemon
Mini kiwifruit pavlova with vanilla bean cream and lime syrup
Raspberry and white chocolate cheesecake with raspberry and vanilla couli
Dark chocolate brownie served with mocha fudge sauce and whipped cream
Sticky date pudding with butterscotch sauce and whipped cream
Peach and cinnamon upside down cake served with vanilla custard
Lemon yogurt syrup cake with greek style yogurt
Fruit
Whole seasonal fruit $2.00 per piece
Fresh fruit kebab $3.00 each
Seasonal fruit platter $4.00 per person
Delivery fee
CBD $15.00
Rukuhia $20.00
Newstead $20.00
Gordonton $25.00
Morrinsville $40.00
Ngaruawahia $30.00
Ohaupo $30.00
Cambridge $40.00
Te Awamutu $50.00
Minimum orders for delivery
20 people
Drinks
- Raglan Roast coffee & freshly brewed Dilmah tea $2.50 pp
- Raglan Roast coffee, freshly brewed Dilmah tea & orange juice $3.50 pp
- Raglan Roast coffee & hot water with Dilmah tea selections, including herbal $3.50
- Fruit juice $8 per 3 litre (3 litre serves approximately 12 people)
- Bottled spring water $3.00
- Glass bottled juice range $4.00
Equipment hire
Hired equipment if required can be provided, prices as follows,
• Plates $1.00 each
• Side plates $0.70 each
• Cutlery $0.60 each
• Glasses $0.70 each
• Cups/saucers $0.70 a set
• Table cloths $10.00 each
• Disposable plates, bowls and cups etc. $0.50 each
• Serviettes $5.00 per 100
Staff hire
We can provide staff to set up, serve and clean up afterwards we charge $25.00
per hour, per person required. Minimum of 2 hours
Dietary requirements
We cater for all dietary requirements including vegetarian, dairy free, gluten
free, vegan, food allergies and more. Just let us know when placing your order.
Many of our menu items can be altered to suit special dietary needs.
Special dietary requests
extra $2.00 pp, charge for individual dietary requests
may apply, excluding vegetarian
